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News from The Treetalker

WWF“What does ‘protecting people and forests,
supporting economic growth’ mean to you?”

Forest News, Gabrielle Lipton, July 12, 2018, Dateline: Indonesia

At the 2018 Asia-Pacific Rainforest Summit, Forest News spoke to the director for The Nature Conservancy about rethinking the way forests factor into development, if they are to keep giving us the things we want and need.

The initial economic growth of these countries has been fueled by harvesting and selling of timber. This area holds about 60% of the world’s population, and as people’s lifestyle improves, forested land disappears in favor of agriculture, animal husbandry and mining. This results in poor air quality because of carbon emissions.

The organizations attending the Summit are working to advance ideas about ways to help the population’s economic growth continue to expand without cutting down all the trees.

Read this article here.

Xavier Cortada

T Agitprop—12 Artists on Climate Change, by Zoe Lescaze of the New York Times, August 22, 2018

A strongly visual article about the work of 12 contemporary artists who focus on several different aspects of climate change, such as rising sea levels, or connections to other living species and our affect on them, the destruction of beautiful natural landscapes, the extraction of resources from the land, the impact of more powerful storms on society and critically endangered species and the issue of extinction.

Visit the article for a look at some of their works and their stories.

Xavier Leoty:AFP

From Angelique Chrisafis, in France, for The Guardian, August 24, 2018
Choose a Side: the Battle to Keep French Isle McDonald’s-Free

The Mayor of Ile d’Oleron, the second-biggest island off mainland france after Corsica, is a major tourist destination is leading the fight, saying the island is “not about mass consumption.” Others say, “Oleron is a beautiful place, it’s important to protect it. We don’t need McDonald’s in a place that is pioneering local organic food, sustainable development, zero waste and alternative ways of living that aren’t about mass consumption.”

The battle has been going on for 4 years. Recently, a court in Poitiers ruled that the town had no legal basis to stop McDonald’s and must let them come in or pay fines on a daily basis. The verdict on the appeal is due next month.

Read the article here.

Dmitry Kostyukov:NYT

Also from the New York Times:
Paris Bees at Work From Notre-Dame to the Luxembourg Gardens
Paris has seen a marked rise in urban beekeeping, with more than 1,000 hives atop landmark buildings as well as in community gardens across the city.
By Alissa J. Rubin, August 24, 2018

Hives have been on the roof of the Opera Garnier for over 30 years; there are hives on top of Notre-Dame Cathedral, and Luxembourg Gardens have been home to honeybees for over 150 years. They also give apiculture classes, with perhaps 200 people graduating every year.

Paris officials want to ensure that there will be enough bees to service the trees and flowers of the many local parks, gardens and cemeteries. “Perhaps one reason people now want to keep bees is that it’s a way of participating in the protection of the environment.”

Paris has all but ensured the relative purity of its honey by eliminating the use of pesticides in city parks and gardens, and forbidding pesticides on plantings on home terraces and roofs, as well as cemeteries.

Read the article here.

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Remember, Secret Voices from the Forest—Volume Three: The East is now available, $32.95 on Amazon.

cover proof #1

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antibiotic-producing soil microbes, Environment, global warming, Nature, plants, trees, Uncategorized, Weather

News from The Treetalker

Three from the BBC

Britain has been suffering through a tremendous heat wave this summer. Parks, gardens crops are all brown and withered. See this article in the NY Times for details on that. But rain has finally returned, by the bucket load, apparently, with accompanying floods, of course.

As a result of the heat wave, there were huge wait times in cross-Channel rail services at the Euro Tunnel, leaving customers waiting, sometime for more than 5 hours in 30C heat (that’s the high 80s, for old-timers like me), often with no facilities.

The queues on the UK side were apparently due to large numbers of passengers headed out for vacations in France, but since the air conditioners in the train were overwhelmed by the heat, the service was unavailable.

They ran additional trains a night, to make up for the time losses, and staff left a water hose running for children and dogs, and a refrigerated van was providing bottles of water. Read the article (and there are lots of pics and video) here.

©howardwalmsley

©Howard Walmsley

BBC Weather forecaster Matt Taylor said there had been a “drastic change” from the heatwave to cooler, wetter and windier conditions.

I’ll say! Apparently, “more than a month’s worth of rain fell within a few hours in Northern Ireland on Saturday. Belfast saw 99mm of rain and homes were flooded in County Antrim. A cleanup operation continued on Sunday. Flights from Edinburgh, Birmingham, Luton and Stansted were delayed on Saturday and some cancelled after temporary restrictions were put in place during thunderstorms across Europe on Friday.”

Flights from several airports were delayed or cancelled; flooding was widespread.

Saturday was the first day since 23 June that nowhere in the UK had temperatures above 25C.

Matt Taylor said the cooler conditions would continue over the next few days, but added that it “doesn’t mean that summer is done with us yet”!!

See pics, video and the rest of the article here.

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Brits use yellow and orange for precipitation

And from a scientific point of view–Mary Halton, the BBC News Science reporter explains why rain after a dry spell smells so good to us. “Known as petrichor, the scent has long been chased by scientists and even perfumers for its enduring appeal.”

This scent is actually produced by an abundant soil bacteria as they create a molecule called geosmin. The drops of water hitting the ground cause it to be released into the air. Humans are extremely sensitive to it. But, although we love the smell, we don’t like the taste. Go figure.

Read the rest of the article, and see pics and videos (the BBC seems to be partial to lots of video) here.

©SciencePhotoLib

©Science Photo Library

And one more thing…Blood Moon this last week. Go to CNN’s page of wonderful pics for more like this from all over the world.

Aris Messinis:AFP:Getty Images

Aris Messinis/AFP/Getty Images

Also SPOTLIGHT ON the Black Tupelo Tree

 Although Black tupelo produces a good quality honey, the most prized “Tupelo Honey” comes from its cousin, Nyssa Ogeche, the White tupelo tree, which only grows in North Western Florida and Southern Georgia. Because of its high fructose content, this honey resists crystallization for many years, and must be certified by pollen analysis to be the real deal. Beehive keepers clean out their hives before and after the White tupelo blossoms, to keep the honey as pure in content as possible.
The blossom season only lasts about a month, and, according to the folks at the Savannah Bee Company, “Biologists estimate that it takes two million Tupelo tree flowers to produce one pound of honey, and one honeybee produces about 1/12 of a teaspoon in its lifetime.”  This company sponsors an educational program for elementary school children called “The Bee Cause Project.” By installing open-window beehives in classrooms for the children to observe a hive in operation, and teaching them the role of bees in food production, they learn the importance of the smallest creatures to our lives.

Jennifer BehnkinMO Dept.Conservation

MO Dept. of Conservation/Jennifer Behnkin

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News from The Treetalker

Focus on: the Rainbow Snake

    Highly aquatic, this beautiful snake can be found among floating vegetation in freshwater streams, along riverbanks and in cypress swamps and marshes of the coastal plain of southern North America. Not a great deal is known about

Farancia-erytrogramma-6.24.03-SRS-SC-copy-300x200

Herpsofnc.org

this non-venomous species, as it is very reclusive and spends most of its life in the water or hiding in available cover.
As an adult, the Rainbow snake eats only American eels. Landlubbers such as myself probably never consider that eels are fish, with a complicated life cycle that begins in the Sargasso Sea. Visit this page for the rest of the article.

Young gorillas are working together to destroy poachers’ traps in Rwanda

Reblogged from Eben Diskin, June 5, 2018 – visit here for the full article:

Joakim Odelberg.jpg

Photo: Joachim Odelberg


The famed Highland Gorillas of the Rwanda National Park have apparently learned how to dismantle the traps that poachers have been setting for them, and have teamed up to do the job.  Kick ass! Read the original – it’s not very long.

Bringing more Green power to the Res, with Renewable energy:

Rachel Hamalian, volunteer from Trees, Water and People, reports from Pine Ridge about the Lakota Solar Enterprises. They say this about themselves:
IMG_8173+copy
“In partnership with Trees, Water & People (TWP), Lakota Solar Enterprises founded and now operates the Red Cloud Renewable Energy Center (RCREC), where Native Americans from around the country come to receive hands-on training in renewable energy applications from fellow Native American trainers. RCREC’s facilities also include demonstration solar air furnaces, a solar electric system, straw bale home demonstration sites, a wind turbine, green houses and garden, buffalo from the Red Cloud herd, and wind break and shade trees. In addition to educating about the benefits of renewable energy, RCREC’s workshops are creating green jobs for residents of Pine Ridge, S.D., as well as visiting trainees from other tribes. As tribal leaders learn how to incorporate sustainable technology into housing plans, employment training, and energy strategies, the impact will increase exponentially.”

from the NY Times weekly newsletter, Climate Fwd:

from June 27, 2018, both positive and negative. Please visit the page for the stories in their entirety. The reporters are Henry Fountain, Livia Albeck-Ripka, John Schwartz and Brad Plumer

Getty images

Bad News for Ozone Layer Recovery  (Getty Images)

1)  Research by an investigative reporter from the Times, stationed in Beijing, has shown that there’s a high probability that several businesses in China are supplying and/or using CFC-11, even though it’s long been banned. This could delay the restoration of atmospheric ozone by 10 years or more.

Maine Lobster – Greta Rybus for The New York Times

2)  Apparently climate change can be bad for some, good for others. There has been a recent boom of Maine’s lobster fishery. Warming waters and conservation efforts by the lobstermen has helped the industry increase by 500%.

Carl de Souza:Agence France-Presse — Getty Images

3)  Brazil isn’t doing so well in it’s efforts to protect its rain forests, with more than 3 million acres cleared by ranchers, farmers and miners. Not only are fires set deliberately, to clear the land, but a severe drought last year caused the fires to spread rapidly, out of control, making the losses much worse. Double-whammy, causing levels of CO2 in the atmosphere to increase ever more.

In all the world’s tropical forests lost roughly 39 million acres of trees. This is only slightly less than the total losses from 2016. Tropical forests are shrinking overall, with losses outweighing the gains. And they’re just talking about tropical forests. . .

A

Arkansas Rig – Andrea Morales for The New York Times

4)  From a new study that came out in mid-June, in the journal Science, we see that much, much more methane (the main component of natural gas) is leaking from domestic oil and gas operations than the industry admits – nearly 2 ½ percent – you might think, “That’s not much,” but in truth, it’s enough to fuel 10 million homes for a year.

Methane has the capacity to warm the planet 80 times as much as the same amount of carbon dioxide, over a 20-year period, if it escapes into the atmosphere before being burned. If the rate of leakage rises above 4 percent, it could actually be worse for climate change than burning coal!

The good news is that most of the leakage is fixable at a relatively low cost, and the fix would pay for itself with income from the saved gas, which is estimated to be some $2 billion a year. Exxon Mobil, the largest gas producer in the country, hopes to reduce its methane emissions by 15 percent over the next year and a half.

Not sure if that’s a sufficient sense of urgency.

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That’s all the news for this posting. Don’t forget, Volume 3 of my series, Secret Voices from the Forest—Thoughts and Dreams of North American Trees, is brand new, and available through Amazon. Here’s the link.

Vol. 3 - The East copy

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